Can you tell us a bit about your background? How did your journey to belmont begin?
Before Belmont, I spent five years in the world of weddings and high-end events, working for a marquee company that handled everything from event production to refrigeration or catering logistics. It was fast-paced, client-facing, and involved a lot of travel. Then COVID hit, and I moved to Bristol, looking for a new role. Belmont felt like a natural fit having worked for a family business before, I loved the overlap and sense of community.
I joined Belmont during the quiet days of the pandemic in September 2020, when the estate was practically empty. It was an amazing time to get to know the estate in its purest form, walk through it on my own, and understand its rhythms. I originally came on board as an Estate Manager’s Assistant, but as Belmont has grown, so has my role. Now, I support the COO and the wider Estate Team with everything from farming admin to purchasing and scheduling. It’s been incredible to see the business evolve and my role along with it.